Brookfarm: Going Nuts in the USA

Brookfarm-macadamia-treesThe US was once a thriving market for award-winning Australian macadamia producer Brookfarm.

Brookfarm premium mueslis, snacks and oils made from macadamia nuts grown at their Byron Bay farm were a big favourite in the States – until the global financial crisis made exporting unviable.

Brookfarm’s Tina Kelly and Jackie Barnes were interviewed about how a new way to export helped rejuvenate the macadamia producer’s US export sales.

Read the Brookfarm export case study online, or view it as a PDF document.

 

 

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